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Asset write on fetch
- Oat flour68.6%—›
- Sugar6%—›
- Wheat starch6%—›
- Corn germ6%—›
- Honey6%—›
- Salt0.3%—›
- Corn starch0.3%—›
- E170i0.3%—
- Oat fibre0.3%—
- E339iii0.3%—
- Molasses0.3%—›
- E150a0.3%—
- E3060.3%—
- Vitamin e0.3%—›
- Preservative0.3%—
- Natural flavouring0.3%—
- Reduced iron0.3%—›
- E3010.3%—
- Vitamin c0.3%—›
- E3750.3%—
- E3750.3%—
- Zinc oxide0.3%—›
- E1010.3%—
- Retinyl palmitate0.3%—›
- Pyridoxine hydrochloride0.3%—›
- Vitamin B60.3%—›
- Vitamins0.3%—›
- Cholecalciferol0.3%—›
- Thiamin mononitrate0.3%—›
- Thiamin0.3%—›
- Folic acid0.3%—›
- Vitamin B120.3%—›
- Ammonia caramel (E150C)⚠ Moderate
- Sodium phosphates (E339)⚠ Low
Show original label text
WHOLE GRAIN OAT FLOUR, SUGAR, WHEAT STARCH, CORN GERM, HONEY, SALT, CORNSTARCH, CALCIUM CARBONATE, OAT FIBER, TRISODIUM PHOSPHATE, MOLASSES, CARAMEL COLOR, TOCOPHEROLS (VITAMIN E) TO MAINTAIN FRESHNESS, NATURAL FLAVOR, REDUCED IRON, SODIUM ASCORBATE (VITAMIN C), NIACINAMIDE (VITAMIN B3), ZINC OXIDE, RIBOFLAVIN (VITAMIN B2), VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), VITAMIN D3, THIAMIN MONONITRATE (VITAMIN B1), FOLIC ACID, VITAMIN B12
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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