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Sara Lee, Bimbo Bakeries Usa Inc.Snacks · 0076515002983

Sara lee, glazed honey buns

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Ingredients

  • Wheat flour51.6%No flag
  • Flour26%No flag
  • Barley malt flour12.8%No flag
  • Niacin · E3756.4%No flag
  • Reduced iron3.2%No flag
  • Thiamin mononitrate1.6%No flag
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag
  • Sugar13.4%No flag
  • Water13.4%No flag
  • Vegetable oil10.8%No flag
  • Contains one and more of the following oils5.4%No flag
  • Cottonseed oils5.4%No flag
  • Oil2.7%No flag
  • Palm oil1.4%No flag
  • Soya oil1.4%No flag
  • High fructose corn syrup5.4%No flag
  • Contains 2% and less of the following2.7%No flag
  • Yeast2.7%No flag
  • Soya flour1.4%No flag
  • Dextrose0.7%No flag
  • Honey0.3%No flag
  • Mono- and diglycerides · E4710.2%No flag
  • Whey<0.1%No flag
  • Wheat starch<0.1%No flag
  • Salt<0.1%No flag
  • Wheat gluten<0.1%No flag
  • Corn flourNo flag
  • Skimmed milkNo flag
  • Agar · E406No flag
  • Raising agentNo flag
  • E450iiiNo flag
  • E500iiNo flag
  • PreservativeNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Methyl and propyl parabensNo flag
  • SpiceNo flag
  • Sodium stearoyl lactylate · E481No flag
  • Datem · E472eNo flag
  • Guar gum · E412No flag
  • Natural and artificial flavouringNo flag
  • Yeast nutrientsNo flag
  • Calcium carbonate · E170iNo flag
  • Ammonium sulfate · E517No flag
  • Ammonium chloride · E510No flag
  • Corn starchNo flag
  • Calcium sulfate · E516No flag
  • Xanthan gum · E415No flag
  • Ascorbic acid · E300No flag
  • EnzymeNo flag
  • Colored with extracts of annattoNo flag
  • TurmericNo flag
  • L-cysteine · E920No flag
  • ColourNo flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water, vegetable oil (contains one or more of the following oils: cottonseed oil, palm oil, soybean oil), high fructose corn syrup, contains 2% or less of the following: yeast, soy flour, dextrose, honey, mono - & diglycerides, whey (milk), wheat starch, salt, wheat gluten, corn flour, nonfat milk, agar, leavening (sodium pyrophosphate, baking soda), preservatives (calcium propionate, potassium sorbate, sodium benzoate, methyl & propyl parabens), spices, sodium stearoyl lactylate, datem, guar gum, natural & artificial flavor, yeast nutrients (calcium carbonate, ammonium sulfate and/or ammonium chloride, cornstarch, calcium sulfate), xanthan gum, ascorbic acid, enzymes, colored with extracts of annatto & turmeric, l-cysteine, artificial color

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 minor · 32 not assessed

32 of 33 ingredients not yet assessed · Show all
  1. 06Castor oil, polymd., oxidizedcommercial_presenceNot assessed
  2. 08Linseed oil, polymd., oxidizedcommercial_presenceNot assessed
  3. 10Fats and Glyceridic oils, vegetable, polymd., oxidizedBindercommercial_presenceNot assessed
  4. 14High Fructose Corn Syrupcommercial_presenceNot assessed
  5. 18GLUCOSE MONOHYDRATE [WHO-IP]Bindercommercial_presenceNot assessed
  6. 22Whey, protein-freecommercial_presenceNot assessed
  7. 29SPICENot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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33 items

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