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- Cultured pasteurized grade a milk53.3%—
- Cream23.3%—›
- Sugar8.5%—›
- Raspberry7.4%—›
- Milk protein concentrate3.7%—›
- Vanilla extract1.9%—›
- Natural flavouring0.9%—
- E440a0.5%—
- Fruit0.2%—
- Vegetable juice0.1%—›
- Colour0.1%—
- Sodium citrate<0.1%—›
- E330<0.1%—
- Retinyl palmitate<0.1%—›
- Cholecalciferol—›
- Live active cultures—
- Streptococcus thermophilus—›
- Lactobacillus bulgaricus—›
- Lactobacillus acidophilus—›
- Bifido—
- Lactis—
- Lactobacillus rhamnosus—›
- Lactobacillus casei—›
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CULTURED PASTEURIZED GRADE A MILK, CREAM, SUGAR, RASPBERRIES, MILK PROTEIN CONCENTRATE, VANILLA EXTRACT, NATURAL FLAVOR, PECTIN, FRUIT & VEGETABLE JUICE (FOR COLOR), SODIUM CITRATE, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN D3 AND LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDO. LACTIS, L. RHAMNOSUS, L. CASEI).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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