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  3. Crispy marshmallow squares, marshmallow
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Snacks · 0038000146510

Crispy marshmallow squares, marshmallow

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Toasted rice cereal50%—
  • Rice25%—›
  • Sugar12.5%—›
  • Salt6.3%—›
  • Malt flavouring3.1%—
  • E3751.6%—
  • Reduced iron0.8%—›
  • E1010.4%—
  • E1010.4%—
  • Folic acid0.4%—›
  • Marshmallow25%—
  • Corn syrup12.5%—›
  • Sugar6.3%—›
  • E4283.1%—
  • Natural and artificial flavouring3.1%—
  • Fructose12.5%—›
  • Margarine6.3%—›
  • Vegetable oil3.1%—›
  • Soya bean1.6%—›
  • Palm oil with tbhq for freshness1.6%—
  • Water1.6%—›
  • E472e0.8%—
  • Acetylated monoglycerides0.4%—›
  • Bht for freshness0.2%—
  • Retinyl palmitate<0.1%—›
  • Vitamin d<0.1%—›
  • Corn syrup solids3.1%—›
  • Contains two percent and less of dextrose1.6%—
  • E4220.8%—
  • Salt0.4%—›
  • E3750.2%—
  • Pyridoxine hydrochloride<0.1%—›
  • Vitamin b6<0.1%—›
  • Thiamin hydrochloride<0.1%—›
  • Thiamin<0.1%—›
  • E101<0.1%—
  • E101<0.1%—
  • Soya lecithin<0.1%—›
Show original label text

Toasted rice cereal (rice, sugar, salt, malt flavoring, niacinamide, reduced iron, riboflavin [vitamin b2], folic acid), marshmallow (corn syrup, sugar, gelatin, natural and artificial flavor), fructose, margarine (vegetable oil [soybean and palm oil with tbhq for freshness], water, natural and artificial butter flavor [contains milk], datem, acetylated monoglycerides, bht for freshness, vitamin a palmitate, vitamin d), corn syrup solids, contains two percent or less of dextrose, glycerin, salt, niacinamide, pyridoxine hydrochloride (vitamin b6), thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2), soy lecithin.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01FRUCTOSECompoundNot assessed
  2. 02MargarineCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06PYRIDOXINE HCLCompoundNot assessed
  7. 07THIAMINE HCLCompoundNot assessed
  8. 08SOYBEAN LECITHINCompoundNot assessed
  9. 09Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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