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Italian Style Thick Slice White Bread
Italian Style Thick Slice White Bread by Villaggio (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- Fortified wheat flour53.6%—
- Water23.2%—›
- Yeast11.6%—›
- Sugar1.5%—›
- Glucose-fructose1.5%—
- Vegetable oil1.5%—›
- Canola0.8%—
- Soya bean0.8%—
- Salt1.5%—›
- Wheat gluten1.5%—›
- Vinegar1.5%—›
- E2821.3%⚠ Low
- E4810.7%—
- E2000.3%—
- ACETYLATED TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES0.2%—
- Soya lecithin0.2%—›
Show original label text
ENRICHED WHEAT FLOUR, WATER, YEAST, SUGAR/GLUCOSE-FRUCTOSE, VEGETABLE OIL (CANOLA OR SOYBEAN), SALT, WHEAT GLUTEN*, VINEGAR, CALCIUM PROPIONATE, SODIUM STEAROYL-2 LACTYLATE, SORBIC ACID, ACETYLATED TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, SOYBEAN LECITHIN. *ORDER MAY CHANGE MAY CONTAIN SESAME SEEDS.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
- Aqua
- Yeast
- Sugar
- Propylene glycol dicaprylate/dicaprate
- Castor oil, polymd., oxidized
- Vegetable oils
- Linseed oil, polymd., oxidized
- Grease
- Fats and Glyceridic oils, vegetable, polymd., oxidized
- Soybean oil
- Castor oil, oxidized
- Soap
- Salt
- Gluten
- Acetic acid
- Vinegar
- Soybean lecithin
- Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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