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100% whole grain bread
100% whole grain bread by Brownberry (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
VerdictAcceptable
Food health
Moderate
- Whole wheat flour52.2%—
- Water23.9%—›
- Sugar3.1%—›
- Wheat gluten3.1%—›
- Almonds3.1%—›
- Hazelnuts3.1%—›
- Filberts3.1%—
- Sunflower seeds3.1%—›
- Cellulose fiber3.1%—›
- Yeast2.6%—›
- Bulgur wheat1.3%—
- Whole wheat flakes0.6%—
- Sea salt0.3%—›
- Grain vinegar0.2%—
- Concentrated grape juice<0.1%—
- Preservative<0.1%—
- E282<0.1%⚠ Low
- E200<0.1%—
- Monoglycerides<0.1%—›
- Soya oil<0.1%—›
- E472e—
- Natural black walnut flavor—
- Reb a—›
- Stevia leaf sweetener—
- Soya lecithin—›
- Salt—
- E516—
Show original label text
Whole wheat flour, water, sugar, wheat gluten, almonds (nuts), hazelnuts (filberts), sunflower seeds, cellulose fiber, yeast, bulgur wheat, whole wheat flakes, sea salt, grain vinegar, raisin juice concentrate, preservatives (calcium propionate, sorbic acid), monoglycerides, soybean oil, datem, natural black walnut flavor, reb a (stevia leaf sweetener), soy lecithin, salt, calcium sulfate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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