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Aspic Crevettes
Aspic Crevettes by Pierre Schmidt (Seafood). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- Eau39.2%—›
- Crevette cuite30%—
- Eau dur16.5%—
- Gélatine de porc8.3%—
- Riesling2.4%—
- Acidifiants1.2%—›
- Lactate de potassium1.2%—
- Acétates de sodium1.2%—
- Acide citrique0.6%—
- Citrates de sodium0.3%—
- Acide acétique0.1%—
- Acide lactique<0.1%—
- Acide tartrique<0.1%—
- Sel<0.1%—›
- Conservateurs—
- Sorbate de potassium—
- Benzoate de sodium⚠ Moderate
- Aneth—›
- Arômes—
- Colorants—
- E160e—
- Rouge de betterave—
Show original label text
Eau, crevette cuite (crustacé) 30%, eau dur 16,5%, gélatine de porc, Riesling 2,4%, acidifiants : lactate de potassium, acétates de sodium, acide citrique, citrates de sodium, acide acétique, acide lactique, acide tartrique, sel, conservateurs : sorbate de potassium, benzoate de sodium, aneth 0,02%, arômes, colorants : E160e, rouge de betterave,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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