Côtes échine à la mexicaine by Madrange · GreenveilSaving recent analysisCôtes échine à la mexicaine
Côtes échine à la mexicaine by Madrange (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
- Côte échine de porc traité en salaison91%—
Pork86%—
Water3.6%—›
Salt0.7%—›- Natural flavouring0.7%
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
14 items
—
Water4.8%—› 
Sunflower oil2.1%—›
Spice1%—›Vegetable0.5%—
Bell pepper0.3%—
Tomato0.3%— 
Rice flour0.3%—›
Sucrose0.1%—›Salt—› Contient naturellement de l'acide ascorbique—E260—Des polyphénols—Show original label text
Côte échine de porc traité en salaison 91% (porc 86%, eau, sel, arôme naturel*), eau, huile de tournesol, épices, légumes (poivron, tomate), farine de riz, saccharose, plantes aromatiques, vinaigre d'alcool déshydraté, arômes naturels, sel. *contient naturellement de l'acide ascorbique, de l'acide acétique et des polyphénols.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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