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Westfälischer Graupentopf
Westfälischer Graupentopf by Buss (Canned Foods). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- Water74.5%—›
- Gerstengraupen7%—
- Carrot5.4%—›
- Schweinefleisth gewürzt3.8%—
- Pork meat3.2%—
- Salt0.6%—›
- Leek1.9%—›
- Pea1.9%—›
- Rapeseed oil1.9%—›
- Salt0.6%—›
- Flavour enhancer0.6%—
- E6210.6%⚠ Moderate
- Flavouring0.6%—
- Egg0.3%—
- Soya0.2%—
- Milk<0.1%—
- Celery<0.1%—
- Mustard<0.1%—
- Thickener0.6%—
- E4120.6%—
- Spice0.6%—›
- Celery0.3%—
- Mustard0.3%—
- Sugar0.3%—›
- Wheat flour0.3%—›
Show original label text
Wasser, 7% Gerstengraupen, Karotten, 3,8% Schweinefleisth gewürzt (Schweinefleisch, Salz), Lauch, Erbsen, Rapsöl, Salz, Geschmacksverstärker Mononatriumglutamat, Aromen (enthalten Ei, Soja, Milch, Sellerie, Senf), Verdickungsmittel Guarkernmehl, Gewürze (enthalten Sellerie, Senf), Zucker, Weizenmehl.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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