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Pain au chocolat
Pain au chocolat by Waitrose (Snacks). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Wheat flour41%—›
- Butter25%—›
- Water19.7%—›
- Chocolate9%—›
- Sugar5.6%—›
- Cocoa1.7%—
- Cocoa butter0.8%—
- Emulsifier0.8%—
- Soya lecithin0.8%—
- Sugar2.6%—›
- Yeast1.3%—›
- Wheat gluten0.7%—›
- Free range egg0.3%—
- Salt0.2%—›
- Flour treatment agent<0.1%—
- Ascorbic acid<0.1%—
- Enzyme<0.1%—›
Show original label text
wheat flour, butter (milk) (22%), water, chocolate (9%) (sugar, cocoa, cocoa butter, emulsifier (soya lecithin)), sugar, yeast, wheat gluten, pasteurised free range egg, salt, flour treatment agent (ascorbic acid), enzyme.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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