Greek Yogurt by Red Top · Greenveil
Saving recent analysis Products Dairies Greek Yogurt Greek Yogurt Greek Yogurt by Red Top (Dairies). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
Verdict Acceptable
Ingredients· 9 Evidence· 0 Regulatory· 0 Alternatives· 0
Cultured 55.6% — Pasteurized skimmed milk 22.2% — Vanilla blend 11.1% — Sugar 4.9% — Water 3.1% — Corn starch 1.6% — Natural flavouring 0.8% —
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
9 items
E330
0.4%
—
E160b 0.2% Colour 0.2% — Turmeric 0.2% — Colour 0.2% —
Live 5.6% — Microbial culture 2.8% — Streptococcus thermophilus 2.8% — Lactobacillus bulgaricus 1.4% — › Lactobacillus acidophilus 0.7% — › Bifidobacterium lactis 0.3% — › Lactobacillus casei 0.3% — › Show original label text Cultured, pasteurized nonfat milk, vanilla blend [sugar, water, corn starch, natural flavors, citric acid, annatto (color), turmeric (color)], live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, b. lactis and l. casei.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Annatto / bixin / norbixin Natural colour; occasional allergic/intolerance reactions. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
RT
Red Top RT
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