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  3. Ovomaltine Crunchy Cream
Ovomaltine Crunchy Cream
Ovomaltine·7612100909591

Ovomaltine Crunchy Cream

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Malzhaltiges Getränkepulver Ovomaltine33%—
  • Barley malt extract17%—
  • Skimmed milk7.8%—
  • Kondensiertes MILCHSERUM4.2%—
  • Fat reduced cocoa powder2.1%—
  • Sugar1%—›
  • Fructose0.5%—›
  • Minerals0.3%—
  • E504i0.1%—
  • E341ii0.1%—
  • Rapeseed oil<0.1%—›
  • Vitamins—›
  • Vitamin E—›
  • Vitamin C—›
  • Thiamin—›
  • E101—
  • E375—
  • Vitamin B6—›
  • Folic acid—›
  • Vitamin B12—›
  • Biotin—›
  • Pantothenic acid—›
  • Salt—›
  • Flavouring—
  • Vanillin flavour—
  • Sugar31%—›
  • Schweizer Pflanzenöle29%—
  • Rapeseed oil21.8%—›
  • Rapsöl ganz gehärtet7.3%—
  • Hazelnut3.9%—›
  • Emulsifier1.5%—
  • Sunflower lecithin0.8%—›
  • E4710.8%—
  • Mineralstoff0.8%—
  • E341ii0.8%—
  • Fat reduced cocoa powder0.4%—
  • Antioxidant0.2%—
  • L-Ascorbylpalmitat<0.1%—
  • E307<0.1%—
  • Flavouring0.2%—
  • Vanillin flavour0.2%—
  • Calcium phosphates (E341)⚠ Low
Show original label text

Malzhaltiges Getränkepulver Ovomaltine 33% (GERSTENMALZEXTRAKT 17 %, kondensierte MAGERMILCH, kondensiertes MILCHSERUM, fettarmes Kakaopulver, Zucker, Fruktose, Mineralstoffe (Magnesiumcarbonat, Dicalciumphosphat), Rapsöl 0,2%, Vitamine (E, C, Thiamin, Riboflavin, Niacin, B6, Folsäure, B12, Biotin, Pantothensäure), Speisesalz, Aroma (Vanillin)), Zucker, Schweizer Pflanzenöle 29% (Rapsöl, Rapsöl ganz gehärtet), HASELNÜSSE, Emulgatoren (Sonnenblumenlecithin, Mono - und Diglyceride von Speisefettsäuren), Mineralstoff (Dicalciumphosphat), fettarmes Kakaopulver, Antioxidationsmittel (L-Ascorbylpalmitat, Alpha-Tocopherol), Aroma (Vanillin).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02HAZELNUT, UNSPECIFIEDCompoundNot assessed

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