Lay's French Cheese by FritoLay · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Lay's French Cheese Lay's French Cheese Lay's French Cheese by FritoLay (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Verdict Consider avoiding
Ingredients· 19 Evidence· 0 Regulatory· 0 Alternatives· 0
Potatoes 52.8% — › Palm oil 23.6% — › Cheese 11.8% — › Onion flavouring
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Ingredient content
Normalized label parsed
19 items
2.5%
—
Onion 2.5% — ›
Sweet whey powder 2.5% — Salt 1.8% — ›
Corn maltodextrin 1.3% — Sugar 0.6% — › Corn starch 0.3% — ›
Flavouring preparations 0.2% —
Flavour enhancer <0.1% — E627- source <0.1% —
E508 <0.1% —
Natural identical flavouring substance <0.1% —
Anti caking agent — E551 —
Natural flavouring substance — Cheese powder —
Permitted food colour — E160b ⚠ Low
Disodium guanylate (E627) ⚠ LowShow original label text Potatoes, Palm oil, Cheese & Onion flavour [Onion powder, Sweet whey powder, Salt, Maize maltodextrin, Sugar, Maize starch, Flavouring preparations, Flavour enhancer (E627-from plant source), Potassium chloride, Natural identical flavouring substance, Anticaking agent (E551), Natural flavouring substance, Cheese powder, Permitted food colour (E160b)] Contains milk
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Annatto / bixin / norbixin Natural colour; occasional allergic/intolerance reactions. Disodium guanylate Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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