too good & co. by too good & co. · GreenveilSaving recent analysis
too good & co. TGtoo good & co.
VerdictLooks goodtoo good & co.
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
NutritionLow
nutri-score a
Processing
- 1nutrition base band "low" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "minor" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (18)
- CULTURED ULTRA-FILTERED NON FAT MILK50.27777777777778%—
- SKIM MILK24.5%—
- WATER13.111111111111114%—›
- NATURAL FLAVORS3%—
- CREAM3%—›
- LESS THAN1%—
- PECTIN1%—
- TAPIOCA FLOUR0.5%—
- LACTASE0.5%—›
- CALCIUM CITRATE0.5%—
- FRUIT0.5%—
- VEGETABLE JUICE0.5%—›
- FOR COLOR0.5%—
- SEA SALT0.0125%—›
- STEVIA EXTRACT0.0125%—›
- CITRIC ACID0.0125%—
- SODIUM CITRATE0.0125%—›
- VITAMIN D30.0125%—›
- YOGURT CULTURES lactobacillus bulgaricus0.0125%—
- Streptococcus thermophilus2.536111111111097%—›
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CULTURED ULTRA-FILTERED NON FAT MILK, SKIM MILK**, WATER, NATURAL FLAVORS, CREAM**, LESS THAN 1%: PECTIN, TAPIOCA FLOUR, LACTASE, CALCIUM CITRATE, FRUIT & VEGETABLE JUICE CONCENTRATE (FOR COLOR), SEA SALT, STEVIA EXTRACT, CITRIC ACID, SODIUM CITRATE, VITAMIN D3, YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS
No ingredient drivers are available for this product.