Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
2 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Enriched bleached flour [wheat flour, malted barley flour, ferrous sulfate (iron), thiamine hydrochloride (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, wheat bran, honey, salt, whole grain wheat flour, wheat gluten, oatmeal, whole grain rye flour, barley flakes, vinegar, calcium propionate (mold inhibitor), monoglycerides, yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), sodium stearoyl lactylate, ada. ascorbic acid.
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.