Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
camellia sinensis (green tea) leaf extract*, aloe barbadensis leaf juice", glycerin, hydrogenated vegetable oil, hydrogenated jojoba oil, hydrogenated lecithin, vaccinium macrocarpon (cranberry) fruit extract, phenethyl alcohol, hippophae rhamnoides fruit oil", coriandrum sativum (coriander) seed oil, mauritia flexuosa fruit oil", rosa rubiginosa seed oil", salvia hispanica seed oil, sclerotium gum, avena sativa (oat) bran extract, algin, water, persea gratissima (avocado) oil, ethylhexylglycerin, sodium phytate, citrus aurantium dulcis (orange) peel extract, citric acid, amyris balsamifera bark oil, canarium luzonicum gum oil, citrus limon (lemon) leaf oil, lavandula hybrida oil, rosa damascena flower oil, rosmarinus officinalis (rosemary) leaf oil, tocopherol, astaxanthin", 1,2-hexanediol, caprylyl glycol, primula veris flower extract, citral, citronellol, geraniol, limonene, linalool, organic