Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 banned (Annex II), 1 CMR
3 restricted (Annex III)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
glycolic acid, propanediol, camellia sinensis (green tea) leaf extract, water, sodium hydroxide, salicylic acid, aloe barbadensis leaf juice, glyceryl oleate citrate, shorea stenoptera seed butter, xanthan gum, phenethyl alcohol, rosmarinus officinalis (rosemary) leaf extract, butyrospermum parkii (shea) butter, caprylic/capric triglyceride, ethylhexylglycerin, citrus aurantium bergamia (bergamot) peel oil, boswellia carterii oil, citrus aurantium dulcis (orange) peel oil, copaifera officinalis resin oil, lavandula angustifolia (lavender) oil, mentha spicata (spearmint) oil, pogostemon cablin oil, magnesium chloride, tricalcium citrate tetrahydrate, tripotassium citrate, gluconolactone, tranexamic acid, melia azadirachta leaf extract, melia azadirachta flower extract, corallina officinalis extract, coccinia indica fruit extract, solanum melongena (eggplant) fruit extract, aloe barbadensis flower extract, simmondsia chinensis (jojoba) seed oil, ocimum basilicum (basil) flower/leaf extract, curcuma longa (turmeric) root extract, ocimum sanctum leaf extract, moringa oleifera seed oil, amber powder, "organic
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.