Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Vitamin D (as Cholecalciferol), Calcium (as Dicalcium Phosphate), Niacin (as Niacinamide), Vitamin B6 (as Pyridoxine HCI), Vitamin B12 (as Cyanocobalamin), Phosphorus (as Dicalcium Phosphate), Zinc (as Zinc Oxide), Selenium (as Lalmin® Se1000 L-Selenomethionine), Ashwagandha (Withania somnifera) Powder (root), KSM-66® Ashwagandha (Withania somnifera) Extract (root), Ginseng (Panax ginseng) Extract (root), Goji Berry (Lycium barbarum) Extract (fruit), Bacopa monnieri Extract (whole herb) (std. for bacosides), Green Tea (Camellia sinensis) Extract (leaf) (std. for 45% EGCG), Black Maca (Lepidium meyenii) Extract (root), L-Theanine, Rhodiola rosea Extract (root) (std. to rosavins), BioPerine® Black Pepper Fruit Extract, Microcrystalline Cellulose, Croscarmellose Sodium, Stearic Acid, Silicon Dioxide, Vegetable Magnesium Stearate, Hypromellose, Glycerin