Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Farine de blé 48,8%, muesli 21,8% (flocons d'avoine 8,3%, flocons d'orge, raisins secs de Corinthe 3,6%, noisettes torréfiées 3,3%), huile de colza, sucre de canne roux, germe de blé 5,3%, pâte de raisins Thomson, fibres de chicorée, extrait de malt d'orge, calcium, émulsifiant lécithines, poudres à lever (tartrates de potassium, carbonates de sodium, carbonates de potassium), fibres d'avoine 0,5%, magnésium, amidon de blé, vitamines (E, B6, B1).
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.