Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v2
Per-ingredient concern · chemical identity, not food safety
NGREDIENTS: AQUA/WATER/EAU. COCAMIDOPROPYL BETAINE. SODIUM LAUROYL SARCOSINATE CETEARETH-60 MYRISTYL GLYCOL.GLYCOL DISTEARATE. DISODIUM COCOAMPHODIACETATE GLYCERIN LAURETH-4, SODIUM CHLORIDE. POLYACRYLATE-33. PARFUM POLYQUATERNIUM-22. CITRIC ACID. PHENOXYETHANOL. COCONUT ACID. TETRASODIUM EDTA. SODUM NATE, MALVA SYLVESTRIS (MALLOW) FLOWER EXTRACT. SIMMONDSIA CHINENSIS (JOJOBAJ SED L HYDROLYZED PEA PROTEIN. PROPANEDIOL. GLYCERYL CAPRYLATE. GLYCERYL UNDECYLESAE PHUSPHOLIPIDS. POTASSIUM SORBATE. SODIUM HYALURONATE. XANTHAN GUM. COUMARIN. 380 OHIGINE VEGETALE
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.