Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
aqua, glycerin, isopropyl palmitate, stearic acid, dihydroxy - acetone, glycol stearate, dimethicone, peg-100 stearate, collagen amino acids, helianthus annuus hybrid oil, isomerized linoleic acid, lactic acid, potassium lactate, sodium pca, urea, cyclopentasiloxane, isohexadecane, glyceryl stearate, polysorbate 60, sorbitan isostearate, stearamide amp, citric acid, cetyl alcohol, hydroxyethyl acrylate/sodium acryloyldimethyl tau - rate copolymer, potato starch modified, disodium edta, parfum, methylpa - raben, phenoxyethanol, propylparaben, caramel, maltodextrin, alpha-isome - thyl lonone, benzyl alcohol, butylphenyl methylpropional, citronellol, cou - marin, geraniol, hexyl cinnamal, limonene, linalool, ci 16255, ci 47005, unilever 12m uk unilever uk, freepost, admail
Decision read
Use the barrier support lens as a guide, but the current record still needs more published evidence.
Look for products that support calm, barrier-first routines.