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  3. Biscuits moelleux saveur muesli fleur d'oranger
Biscuits moelleux saveur muesli fleur d'oranger
Gerlinéa, Ma pause Gerlinéa·Snacks · 3175681797437

Biscuits moelleux saveur muesli fleur d'oranger

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour35%—›
  • Apple20.5%—›
  • Concentré11.3%—
  • Purée4.6%—
  • Cubes4.6%—
  • Cane sugar13.5%—›
  • Glucose fructose syrup13.3%—
  • Stabiliser11.8%—
  • Wheat protein6%—
  • Muesli—
  • Wheat flakes0.7%—
  • Oat flakes0.3%—
  • Raisins secs—›
  • Dried apricots—
  • Preservative—
  • Coconut—›
  • Stabiliser—
  • E420—
  • Palm fat—
  • Egg—›
  • Pea protein—›
  • Milk proteins—›
  • Hydrolysed proteins—
  • Bulking agent—
  • E968—
  • Whey powder—
  • Inulin—›
  • Orange—›
  • Rice flour—›
  • E428—
  • Soy protein—›
  • Emulsifier—
  • E473—
  • Calcium—›
  • Magnésium—›
  • Acid—›
  • E296—
  • E330—
  • Natural vanilla flavouring—
  • Raising agent—
  • E450⚠ Low
  • E500—
  • Natural orange flavouring—
  • Natural orange blossom flavouring—
  • Natural flavouring—
  • Sea salt—›
  • Vitamines—›
  • Thiamin—›
  • Vitamin b6—›
  • Folic acid—›
  • Vitamin E—›
  • Milk proteins—›
  • Lactose—›
  • Glucose syrup—›
  • Iron—›
  • Sulphur dioxide (E220)⚠ Moderate
Show original label text

Farine de _blé_, pomme (concentré, purée, cubes), sucre de canne, sirop de glucose-fructose, stabilisant : glycérol d'origine végétale, protéines de _blé_, muesli 6% (flocons de _blé_, flocons d'_avoine_, raisins secs 1,3%, abricots secs 1,2% (conservateur : _anhydride sulfureux_), noix de coco râpée 0,7%), stabilisant : sorbitols, graisse de palme non hydrogénée, _œuf_ concentré, protéines de pois, protéines de _lait_ (dont protéines hydrolysées), agent de charge : érythritol, _lactosérum_ en poudre, inuline, purée d'orange, farine de riz, gélatine, protéines de _soja_, émulsifiant : sucroesters d'acides gras, calcium, magnésium, acidifiants (acide malique, acide citrique), arôme naturel de vanille, poudres à lever (diphosphates, carbonates de sodium), arôme naturel d'orange, arôme naturel fleur d'oranger avec autres arômes naturels, sel marin, vitamines B1, B6, B9 et E (protéines de _lait_, _lactose_), sirop de glucose, fer.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02APPLECompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04EGGCompoundNot assessed
  5. 05PEA PROTEINCompoundNot assessed
  6. 06Milk proteinsCompoundNot assessed
  7. 07INULINCompoundNot assessed
  8. 08ORANGECompoundNot assessed
  9. 09BROWN RICECompoundNot assessed
  10. 10SOY PROTEINCompoundNot assessed
  11. 11ASPIRIN GLYCINE CALCIUMCompoundNot assessed
  12. 12CALCIUM IONCompoundNot assessed
  13. 13CALCIUMCompoundNot assessed
  14. 14MAGNESIUM POWDERCompoundNot assessed
  15. 15MagnesiumCompoundNot assessed
  16. 16ACONITIC ACID, (E)-ActiveNot assessed
  17. 17SALTCompoundNot assessed
  18. 18SEA SALTCompoundNot assessed
  19. 19VitaminsActiveNot assessed
  20. 20THIAMINECompoundNot assessed
  21. 21THIAMINE IONCompoundNot assessed
  22. 22PYRIDOXINECompoundNot assessed
  23. 23Vitamin B6ActiveNot assessed
  24. 24FOLIC ACIDActiveNot assessed
  25. 25.ALPHA.-TOCOPHEROL, D-CompoundNot assessed
  26. 26.ALPHA.-TOCOPHEROL ACETATE, D-CompoundNot assessed
  27. 27[2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)-3,4-dihydrochromen-6-yl] acetateCompoundNot assessed
  28. 28Vitamin EActiveNot assessed
  29. 29CORN SYRUPCompoundNot assessed
  30. 30IRONCompoundNot assessed

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