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  3. Honey nut toasted oats sweetened toasted whole
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0193476000121

Honey nut toasted oats sweetened toasted whole

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wholemeal oat flour51.8%—
  • Sugar16.3%—›
  • Modified corn starch16%—›
  • Wheat germ8%—›
  • Honey4%—›
  • Brown sugar2%—›
  • Oat fiber1%—
  • Salt0.5%—›
  • E340iii0.2%—
  • Almonds0.1%—›
  • Canola oil<0.1%—›
  • E160b<0.1%—
  • Colour<0.1%—
  • E150<0.1%—
  • Colour<0.1%—
  • Vitamins—›
  • Minerals—
  • E170i—
  • Vitamin c—›
  • E301—
  • Reduced iron—›
  • E375—
  • Vitamin a—›
  • Retinyl palmitate—›
  • Zinc oxide—›
  • Vitamin b6—›
  • Pyridoxine hydrochloride—›
  • Vitamins—›
  • E101—
  • E101—
  • Vitamin d—›
  • Cholecalciferol—›
  • Thiamin—›
  • Thiamin hydrochloride—›
  • Folic acid—›
  • Vitamin b12—›
  • Cyanocobalamin—›
  • Potassium phosphates (E340)⚠ Low
Show original label text

Whole oat flour, sugar, modified corn starch, wheat germ, honey, brown sugar, oat fiber, salt, tripotassium phosphate, almonds, canola oil, annatto extract (color), caramel (color). vitamins and minerals: calcium carbonate, vitamin c (sodium ascorbate), reduced iron, niacinamide, vitamin a (palmitate), zinc oxide, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin d (cholecalciferol), vitamin b1 (thiamine hydrochloride), folic acid, vitamin b12 (cyanocobalamin).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02HETASTARCHCompoundNot assessed
  3. 03WHEAT GERMCompoundNot assessed
  4. 04HONEYCompoundNot assessed
  5. 05LIGHT BROWN SUGARCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07ALMONDCompoundNot assessed
  8. 08CANOLA OILCompoundNot assessed
  9. 09VitaminsActiveNot assessed
  10. 10L-isoascorbic acidActiveNot assessed
  11. 11ASCORBIC ACIDActiveNot assessed
  12. 12(5S)-5-[(1R)-1,2-Dihydroxyethyl]-3,4-dihydroxyfuran-2(5H)-oneCompoundNot assessed
  13. 13IRONCompoundNot assessed
  14. 14VITAMIN AActiveNot assessed
  15. 15RETINOLActiveNot assessed
  16. 16CI 77947CompoundMinor concern
  17. 17PYRIDOXINECompoundNot assessed
  18. 18Vitamin B6ActiveNot assessed
  19. 19VITAMIN DActiveNot assessed
  20. 20THIAMINECompoundNot assessed
  21. 21THIAMINE IONCompoundNot assessed
  22. 22FOLIC ACIDActiveNot assessed
  23. 23COBALAMINCompoundNot assessed
  24. 24CYANOCOBALAMINCompoundNot assessed

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