Pringles, potato crisps, original, original by Pringles · GreenveilSaving recent analysis
Pringles PPringles
VerdictConsider avoidingPringles, potato crisps, original, original
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (15)
- Potatoes53.333333333333336%—›
- Olestra23.333333333333332%—›
- Olean brand23.333333333333332%—
- Maltodextrin11.666666666666664%—›
- Rice flour5.833333333333329%—›
- Contains 2% and less of2.9166666666666643%—
- Wheat starch2.9166666666666643%—›
- Salt0.715%—›
- Dextrose0.715%—›
- Polyglycerol0.715%—›
- Esters0.3858333333333235%—›
- Mono- and diglycerides0.19291666666666174%—
- Alpha-tocopherol acetate0.09645833333333087%—›
- Vitamin e0.09645833333333087%—›
- Tocopherols0.048229166666665435%—
- To protect flavor0.048229166666665435%—
- Vitamin a palmitate0.024114583333329165%—›
- Vitamin k0.012057291666664582%—›
- Vitamin d0.012057291666664582%—›
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Dried potatoes, olestra (olean brand), maltodextrin and rice flour. contains 2% or less of: wheat starch, salt, dextrose, polyglycerol, esters*, mono - and di-glycerides*, alpha-tocopherol acetate** (vitamin e), tocopherols (to protect flavor), vitamin a palmitate**, vitamin k** and vitamin d**.
No ingredient drivers are available for this product.