Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
WATER (AQUA), GLYCERIN, STEARIC ACID, GLYCINE SOJA (SOYBEAN) OIL, GLYCOL STEARATE, GLYCERYL STEARATE, TRIETHANOLAMINE, CETYL ALCOHOL, CAPRYLYL GLYCOL, PHENOXYETHANOL, CARBOMER, HYDROXYETHYLCELLULOSE, FRAGRANCE (PARFUM), DISODIUM EDTA, STEARAMIDE AMP, TOCOPHERYL ACETATE, HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL, VITIS VINIFERA (GRAPE) SEED OIL, VACCINIUM MACROCARPON (CRANBERRY) SEED OIL, OLEA EUROPAEA (OLIVE) LEAF EXTRACT, AMYL CINNAMAL, BENZYL ALCOHOL, CITRONELLOL, GERANIOL, HEXYL CINNAMAL, LIMONENE, LINALOOL