Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Water, Decyl Glucoside, Sodium Lauroyl Lactylate, Propanediol, Glyceryl Stearate, Fragrance, Glycerin (Vegetable), Butyrospermum Parkii (Shea) Butter*, Guar Hydroxypropyltrimonium Chloride, Cocos Nucifera (Coconut) Oil, Benzyl Alcohol, Benzoic Acid, Panthenol, Tocopherol, Aloe Barbadensis Leaf Juice, Daucus Carota Sativa (Carrot) Root Extract, Melia Azadirachta (Neem) Seed Oil, Sodium Lauroyl Hydrolyzed Silk, Tricholoma Matsutake Extract, Vanilla Planifolia (Vanilla) Fruit Extract, Hibiscus Rosa-Sinensis Flower Extract, Lactobacillus/Papaya Fruit Ferment Extract, Cocos Nucifera (Coconut) Fruit Extract, Glycine Soja (Soybean) Oil, Triethyl Citrate, Caprylyl Glycol, Sodium Methyl Cocoyl Taurate, Sodium Chloride, Sodium Methyltaurate, Brassica Campestris (Rapeseed) Seed Oil, Leuconostoc/Radish Root Ferment Filtrate, Beta-Carotene, Maltodextrin, Citric Acid