Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 CMR-flagged
1 restricted (Annex III)
10 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
AQUA/WATER/EAU, VITIS VINIFERA (GRAPE) FRUIT WATER",O GLUCOSIDE, GLYCERIN", SODIUM COCOYL GLUTAMATE", SUCROSE COCOH IKCACIA SENEGAL GUM", XANTHAN GUM, PROPANEDIOL*, SODIUM GLUTAMA SODUM CHLORIDE, CAPRYLYL GLYCOL, COCONUT AOD", SALICYLIC ACID", VITIS VINIFERA (GRAPE) JUICE", CIMBOPOGON CITRATUS LEAF OIL, LAVANDULA HORIDA OIL", MELISSA OFFICINALIS LEAF OIL", MENTHA PIPERITA (PEPPERMINT) OIL", PELARGONIUM OANEOLENS FLOWER OIL* ROSMARINUS OFFICINALIS USEMARY) LEAF OIL", CITRIC ACID, POTASSIUM ATE SODIUM BENZOATE. CITRAL", CITRONELLOL", EBANOL", LINALOOL*. gne vegetale-Plant origin (226/004) NO A