Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
WATER (AQUA), CAPRYLIC/CAPRIC TRIGLYCERIDE, SQUALANE, PROPYLENE GLYCOL DICAPRYLATE/DICAPRATE, PROPYLENE GLYCOL , PENTYLENE GLYCOL, PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, CORYLUS AVELLANA (HAZEL) SEED OIL, POLYACRYLAMIDE, CETEARYL ISONONANOATE, GLYCERYL STEARATE, TOCOPHERYL ACETATE, C13-14 ISOPARAFFIN, PEG-20 GLYCERYL STEARATE, CETEARYL ALCOHOL, CETEARETH-20, ETHYL OLEATE, ETHYL LINOLEATE, CAPRYLYL GLYCOL, P-ANISIC ACID, CETYL PALMITATE, TRITICUM VULGARE (WHEAT) GERM EXTRACT, LAURETH 7, ETHYL LINOLENATE, TOCOPH