Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v2
Per-ingredient concern · chemical identity, not food safety
CBH-TOTAL": Hydrolyzed Collagen, Acal (Euterpe oleracea Mart.) (fruit) dry extract tit. 10% polyphenols, Bilberry (Vaccinium myrtillus L) (fruit) dry extract tit. 1% anthocyanosides, Pomegranate (Punica granatum L) (fruit) dry extract tit. 40% punicosides, Cherry (Prunus avium L.) (peduncle) dry extract 1/4 from local supply chain, Grapes (Vitis vinifera L) (fruit) dry extract tit. 95% procyanidins; sweetener: fructose, Ascorbic acid (Vitamin C); flavouring: peach; acidity regulators: malic acid, citric acid; maltodextrin, Zinc Picolinate; Silicon Dioxide; Niacin (Vitamin B3); Calcium Pantothenate (Vitamin B5); Pyridoxine Hydrochloride (Vitamin B6); Riboflavin (Vitamin B2); Blotin (Vitamin H); Cyanocobalamin (Vitamin B12).
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.