TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
OpenClose
Overall food-health bandFood healthModerate
NutritionMinor
nutri-score b
Processing
nova 4
AdditivesMinor
1 flagged additive(s), worst LOW
1nutrition base band "minor" from nutri-score
2ultra-processed (NOVA 4) worsens band by one
3final band "moderate" (health-blend-v1)
Flagged additives
Triphosphates — Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
LECHE desnatada, aceites vegetales (girasol alto oleico y oliva), aceite rico en DHA y EPA procedente de las microalgas Schizochytrium sp., emulgente (monoglicéridos y diglicéridos de ácidos grasos), estabilizante (E-451) y vitaminas: acetato de retinilo (vitamina A), colecalciferol (vitamina D), acetato de DL-alfa tocoferilo (vitamina È), L-ascorbato de sodio (vitamina C), ácido pteroilmonoglutámico (ácido fólico) y clorhidrato de piridoxina (vitamina B6).
No ingredient drivers are available for this product.
