Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
7 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
INGREDIENTS: GLYCINE SOJA OIL, HELIANTHUS ANNUUS SEED OIL, PRUNUS AMYGDALUS DULCIS OIL, ARACHIS HYPOGAEA (PEANUT) OIL, ARGANIA SPINOSA KERNEL OIL, OLEA EUROPAEA FRUIT OIL, PERSEA GRATISSIMA OIL, VITIS VINIFERA (GRAPE) SEED OIL, DAUCUS CAROTA SATIVA (CARROT) ROOT EXTRACT, ISOPROPYL MYRISTATE, PARFUM, BETA-CARO - TENE, TOCOPHERYL ACETATE, TOCOPHEROL, LECITHIN, ASCORBYL PALMITATE, GLYCERYL STEARATE, GLYCERYL OLEATE, CITRIC ACID, CINNAMAL, LIMONENE.