Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Aqua, Niacinamide, Pentylene Glycol, Oryza Sativa (Rice) Extract, Rice Ferment Filtrate (Sake), Butylene Glycol, Rosa Damascena (Rose) Flower Water, Methyl Gluceth-20, Sorbitol, Cyclodextrin, Avena Sativa (Oat) Kernel Extract, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Xylitylglucoside, Panthenol, Sodium Gluconate, Anhydroxylitol, Xylitol, Phenoxyethanol, Ethylhexylglycerin, PEG-40 Hydrogenated Castor Oil