Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Greenveil has not yet assessed this product's safety signals.
Allergens
Declared on pack via Open Food Facts · updated 26 Mar 2026
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
mare al DIU DresuO reovenu Sonmanio Solevare lemb LuM V sclung (Milcheiweißisolat. Molkenelwelßisolati. Vollmilcherhnknis Emulgator (Soja Lecithin), Aromal, Kollagenhydrolysal (Bind), Solaewelisolas (Sojaeiweiß, Stärke, Salz), Aroma, fettames Kakaopulver (0 9%), Emulgator (Soja Lecithin), L-Ascorbinsaure (Vitamin C), Nicotinamd (Niacin), tocopherylace Calcium-D-Pantothenat, Pyridoxinhydrochlorid (Vitamin 86), Riboflavin (Vifamin B2), Thiaminhydrochlorid (Vitamin B1) Fosaure, Cyanocobalamin (Vitanin B12 Lng (Sucralose). Hinweis Kann Spuren von Gluten, Hühnerei Eiwelß und Schalenfruchten enthalten Ubermaliger Verzehr kann abfulirend wirken. k Ingredients Profein blend (Milk profein isolate, Whey protein isolate) Whole milk chocolate coating (16%) (Cocoa mass Sweetener (Maltitol), Coco0W Emulsifier (Soy lecihine), Flavouring), Hydrolysed collagen (Beef), Soy protein isolate, Humectant (Glycerol) Vegetable fat (Palm), Buking agent Polydextrose Soy Soy protem, Slareh, Sai), Flavounng, low fat cocoa powder (0.9%, Emulsifier (Soy lecithine), L-Ascorbic acid (Vitamin 0. Nicotinamide (Nacini, Tocophery acetate E, Calcium-D-pantothenate, Pyridoxine hydrochlonide (Vitamin B6), Ribolavin (Vitamin B2), Thiamine hydrochlorde (Vitamin B1) Folc acid, Cyanocobalanine (bar Sweetener (Sucralose). Note: May contain traces of gluten, hen egg protein and nuts. Excessive consumption may have a laatve effect IIngredienti: Miscela di proteine (oroteine isolate del latte e del siero di latte). copertura al cioccolato al la Soneshmilej tNalth, Kakactute piaiziones Fett (Palm), Fülstioft (Polydextrose $ O SHOT ON REDMI 9 AI QUAD CAMERA
Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
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