Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
3 curated high-concern
3 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
water (aqua, eau), sodium lauroamphoacetate, cocamide mea, sodium trideceth sulfate, butyrospermum parkii (shea) butter, helianthus annuus (sunflower) seed oil, fragrance (parfum), sodium cocoyl glycinate, sodium chloride, glycerin, hydroxypropyl starch phosphate, tocopheryl acetate, theobroma cacao (cocoa) seed butter, cocos nucifera (coconut) oil, aloe barbadensis leaf extract, citric acid, guar hydroxypropyltrimonium chloride, brassica campestris/aleurites fordi oil copolymer, tetrasodium edta, benzophenone-4, bht, ppg-26-buteth-26, ethylhexyl methoxycinnamate, butyl methoxydibenzoylmethane, riethylene glycol, benzyl alcohol, ethylhexyl salicylate, peg-40 ydrogenated castor oil, propylene glycol, ethylchloroisothiazolinone, methylisothiazolinone, butylpheny ide (ci 77891),