Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Sugar (Sugar, Tapioca Syrup), Water, Erythritol, Pectin, Natural Flavour, Gluconic Acid, Malic Acid, Tartaric Acid, Sodium Potassium Tartrate, Citric Acid, Modified Coconut Oil and/or Modified Palm Oil and/or Modified Rapeseed Oil (Medium Chain Triglycerides), Pepper Juice Concentrate (Colour), Carrot Juice Concentrate (Colour), Sodium Citrate, Sodium Phosphate, Cannabis Extract, Turmeric Oleoresin (Colour), Sweet Potato Concentrate (Colour)/Ingrédients: Sucre (sucre, sirop de tapioca), eau, érythritol, pectine, arôme naturel, acide gluconique, acide malique, acide tartrique, tartrate de sodium et de potassium, acide citrique, huile de coco modifiée et/ou huile de palme modifiée et/ou huile de colza modifiée (triglycérides à chaîne moyenne), concentré de jus de poivron (pour la couleur), concentré de jus de carotte (pour la couleur), citrate de sodium, phosphate de sodium, extrait de cannabis, oléorésine de curcuma (pour la couleur), concentré de patate douce (pour la couleur)
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.