Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
ascorbic acid, vitamin E acetate, thiamin mononitrate, riboflavin, niacin, vitamin B6, folate, calcium L-5-MTHF, vitamin B12, biotin, pantothenic acid, calcium carbonate, magnesium glycinate, zinc amino acid chelate, selenium chelate, copper chelate, manganese gluconate, chromium polynicotinate, sodium bicarbonate, potassium bicarbonate, taurine, green tea extract, turmeric root, ginger root, grape seed extract, organic super red blend, beet, pomegranate, raspberry, cranberry, hibiscus, tart cherry, strawberry
Decision read
Use the child exposure lens as a guide, but the current record still needs more published evidence.
Keep higher-sensitivity and child-exposure concerns in view.