Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
1 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
L-Leucine, L-Valine, L-Isoleucine, L-Lysine HCI, L-Phenylalanine, L-Threonine, L-Methionine, L-Tryptophan, L-Histidine, Uridine, Adenosine Triphosphate, Thymidine, Adenine, 2'-Deoxyadenosine, 2'-Deoxyguanosine, 2'-Deoxycytidine, Natural Flavors, Stevia (Rebaudioside M), Monk Fruit (Luo Han Guo) Extract, Himalayan Pink Salt, Katemfe Fruit (Thaumatococcus daniellii) Extract