Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
3 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Calcium Carbonate, Magnesium Oxide, Vitamin C, Maltodextrin, Dicalcium Phosphate, Cellulose, Ferrous Fumarate, Hydroxypropyl Methyl Cellulose, Modified Maize Starch, Vitamin E, Niacin, Zinc Oxide, Cross-linked Sodium Carboxymethylcellulose, Magnesium Stearate, Silicon Dioxide, Pantothenic Acid, Colours (Titanium Dioxide, Iron Oxide), Manganese Sulphate, Acacia, Talc, Sodium Tetraborate, Maize Starch, Mannitol, Sugar, Cupric Sulphate, Vitamin B6, Thiamin, Riboflavin, Vitamin A, Triglycerides, Antioxidants (DL-Alpha-Tocopherol, Tartaric Acid), Folic Acid, Chromium Chloride, Potassium Iodide, Sodium Selenite, Sodium Molybdate, Vitamin K, Biotin, Vitamin D, Vitamin B12.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.