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Greenveil's read: consider avoiding.
Chocolate Coating (Sugar, Palm Kernel Oil, Cocoa Powder, Whey Powder, Nonfat Milk Powder, Soy Lecithin, Vanilla), Soy Protein Isolate, Soluble Corn Fiber, Corn Syrup, Chocolate Cookie Bits (Wheat Flour, Organic Dried Cane Syrup, Canola Oil, Cocoa (Processed With Alkali), Salt, Baking Soda), Maltodextrin, Butter (Cream, Salt), Evaporated Cane Syrup, Glycerine, Cocoa Nuggets (Isolated Soy Protein, Cocoa (Processed With Alkali), Tapioca Starch), High Oleic Safflower Oil, Oat Fiber, Chocolate Powder (Natural Cocoa Powder, Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin Vanilla); Less Than 2% Of The Following: Fructose Syrup Dutch Cocoa Calcium Phosphate, Natural Flavor Mixed Tocopherols, Pasteurized Whole Egg Powder. Vitamin And Mineral Blend (Magnesium Oxide, Ascorbic Acid, Copper Gluconate, Ferric Orthophosphate, Niacinamide, Di-Alpha-Tocopheryl Acetate, Zinc Oxide, Biotin, Calcium Pantothenate, Beta-Carotene, Vitamin A Palmitate, Phytonadione, Pyridoxine Hydrochloride, Manganese Sulfate, Riboflavin, Thiamine Mononitrate, Potassium Iodide, Sodium Selenite, Cyanocobalamin, Chromium Chloride, Folic Acid, Sodium Molybdate).
Food health
Per-ingredient concern · chemical identity, not food safety
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