Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III)
5 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
water (aqua) (eau), alcohol denat propylene glycol, cetearyl alcohol, dicapryly ether, cetyl esters, behentrimonium chloride polysorbate 20, sh-oligopeptide-78, hydrolyzed wheat protein, hydrolyzed wheat starch, isopropyl alcohol, tocopherol, phenoxyethanol, potassium sorbate, citric acid, fragrance (parfum), geraniol, linalool, hexyl cinnamal benzyl alcohol,
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.