Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III)
5 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
water (aqua) (eau), alcohol denat propylene glycol, cetearyl alcohol, dicapryly ether, cetyl esters, behentrimonium chloride polysorbate 20, sh-oligopeptide-78, hydrolyzed wheat protein, hydrolyzed wheat starch, isopropyl alcohol, tocopherol, phenoxyethanol, potassium sorbate, citric acid, fragrance (parfum), geraniol, linalool, hexyl cinnamal benzyl alcohol,