Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III)
17 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
water (aqua/eau), propylene glycol, cetearyl alcohol, behentrimonium chloride, fragrance (parfum), quater nium-80, phenoxyethanol, isopropyl alcohol, ethylhexylglycer in, panthenol, pisum sativum (pea) peptide, cocos nucifera (coconut) oil, silicone quaternium-22, ppg-3 myristyl ether, hydrolyzed rice protein, theobroma cacao (cocoa) seed butter, butyrospermum parkii (shea) butter, persea gratissima (avocado) oil, gardenia taitensis flower extract, leuconostoc/radish root ferment filtrate, benzyl alcohol, tocopherol, potassium sorbate, sodium benzoate, citric acid, sodium hydroxide, benzyl benzoate, benzyl salicylate, citral, hexyl cinnamal, limonene, linalool,