Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
15 restricted (Annex III)
13 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Maranta Arundinacea Root Powder, Helianthus Annuus (Sunflower) Seed Oil, Sodium Bicarbonate, Prunus Armeniaca (Apricot) Kernel Oil, Caprylic/Capric Triglyceride, Butyrospermum Parkii (Shea) Butter, Magnesium Oxide, Diatomaceous Earth, Silica, Parfum (Fragrance), Glyceryl Stearate, Glyceryl Behenate, Zinc Oxide, Hydrogenated Castor Oil, Calendula Officinalis Flower, Linalool, Hexyl Cinnamal, Tetramethyl Acetyloctahydronaphthalenes, Limonene, Pogostemon Cablin Oil, Juniperus Virginiana Oil, Tocopherol, Hexamethylindanopyran, Linalyl Acetate, Citrus Limon (Lemon) Peel Oil, Eucalyptus Globulus Leaf Oil, Pinene, Beta-Caryophyllene, Mentha Viridis (Spearmint) Leaf Oil, Carvone, Lavandula Angustifolia (Lavender) Flower/Leaf/Stem Extract, Camphor, Citrus Aurantium Dulcis (Orange) Peel Oil, Citral, Terpineol, Anethole, Terpinolene