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  3. Kellogg's Special K Protein Bars Chocolatey Dipped Mint 1.59oz
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Snacks · 0038000000515

Kellogg's Special K Protein Bars Chocolatey Dipped Mint 1.59oz

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Coating51.3%—›
  • Sugar25.8%—›
  • Palm kernel oil12.7%—›
  • Palm oil6.4%—›
  • Whey protein3.2%—›
  • Cocoa processed with alkali1.6%—
  • E4920.8%—
  • Soya lecithin0.4%—›
  • Natural flavouring0.4%—
  • Soluble corn fiber24.4%—
  • Sugar12.2%—›
  • Soy protein isolate6.1%—›
  • Whey protein3%—›
  • Corn syrup1.5%—›
  • Maltodextrin0.8%—›
  • Water0.4%—›
  • Fructose0.2%—›
  • Palm oil<0.1%—›
  • Dextrose<0.1%—›
  • Contains 2% and less of glycerin<0.1%—
  • Modified soy protein<0.1%—
  • E406—
  • Salt—›
  • Oil of peppermint—›
  • E102⚠ High
  • E133⚠ Moderate
  • Bht for freshness—
  • Almond flour—
  • Peanut flour—›
  • Wheat starch.vitamins—
  • Minerals—
  • E170i—
  • Vitamin e—›
  • D alpha tocopheryl acetate—›
  • E375—
  • Zinc oxide—›
  • Reduced iron—›
  • Vitamins—›
  • Vitamin b6—›
  • Pyridoxine hydrochloride—›
  • Retinyl palmitate—›
  • Thiamin—›
  • Thiamin hydrochloride—›
  • Vitamins—›
  • E101—
  • E101—
  • Folic acid—›
  • Vitamins—›
  • Cholecalciferol—›
  • Vitamin b12—›
Show original label text

Coating (sugar, palm kernel and palm oil, whey protein concentrate, cocoa processed with alkali, sorbitan tristearate, soy lecithin, natural flavor), soluble corn fiber, sugar, soy protein isolate, whey protein concentrate, corn syrup, maltodextrin, water, fructose, palm oil, dextrose, contains 2% or less of glycerin, modified soy protein, agar, salt, oil of peppermint, yellow 5 lake, blue 1 lake, bht for freshness, almond flour, partially defatted peanut flour, wheat starch.vitamins and minerals: calcium carbonate, vitamin e (alpha tocopherol acetate), niacinamide, zinc oxide, reduced iron, vitamin b6 (pyridoxine hydrochloride), vitamin a palmitate, vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin), folic acid, vitamin d3, vitamin b12.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01ETHYLENECompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03SOY PROTEIN, ISOLATECompoundNot assessed
  4. 04SOY PROTEINCompoundNot assessed
  5. 05WHEY PROTEINCompoundNot assessed
  6. 06Bovine whey proteinsCompoundNot assessed
  7. 07WHEYCompoundNot assessed
  8. 08CORN SYRUPCompoundNot assessed
  9. 09Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  10. 10MALTODEXTRINCompoundNot assessed
  11. 11AQUAHydrationNot assessed
  12. 12FRUCTOSECompoundNot assessed
  13. 13PALM OILCompoundNot assessed
  14. 14GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  15. 15GLUCOSECompoundNot assessed
  16. 16DEXTROSECompoundNot assessed
  17. 17SALTCompoundNot assessed
  18. 18Mentha Piperita OilCompoundHigh concern
  19. 19PEPPERMINT OILCompoundNot assessed
  20. 20PEANUTCompoundNot assessed
  21. 21.ALPHA.-TOCOPHEROL, D-CompoundNot assessed
  22. 22.ALPHA.-TOCOPHEROL ACETATE, D-CompoundNot assessed
  23. 23[2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)-3,4-dihydrochromen-6-yl] acetateCompoundNot assessed
  24. 24Vitamin EActiveNot assessed
  25. 25CI 77947CompoundMinor concern
  26. 26IRONCompoundNot assessed
  27. 27VitaminsActiveNot assessed
  28. 28PYRIDOXINECompoundNot assessed
  29. 29Vitamin B6ActiveNot assessed
  30. 30PYRIDOXINE HCLCompoundNot assessed
  31. 31RETINYL PALMITATECompoundHigh concern
  32. 32THIAMINECompoundNot assessed
  33. 33THIAMINE IONCompoundNot assessed
  34. 34FOLIC ACIDActiveNot assessed
  35. 35ErgocalciferolCompoundCritical concern
  36. 36VITAMIN D3ActiveNot assessed
  37. 37COBALAMINCompoundNot assessed
  38. 38CYANOCOBALAMINCompoundNot assessed

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