Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
2 banned (Annex II)
3 restricted (Annex III)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
BUTYL ACETATE, ETHYL ACETATE, NITROCELLULOSE, TRIMETHYL PENTANYL DI - ISOBUTYRATE, ALCOHOL DENAT., ADIPIC ACID/NEOPENTYL GLYCOL/TRIMELLITIC ANHYDRIDE COPOLYMER, ISOPROPYL ALCOHOL, TRIPHENYL PHOSPHATE, CAMPHOR, AQUA/WATER, DIISOBUTYL ADIPATE, ACRYLATES COPOLYMER, ETOCRYLENE, CALCIUM PANTOTHENATE, CARTHAMUS TINCTORIUS (SAFFLOWER) SEED OIL, ASCORBIC ACID, GLYCYRRHIZA GLABRA (LICORICE) ROOT EXTRACT, HYDROLYZED SOY PROTEIN, HYDROLYZED ULVA LACTUCA EXTRACT, HYDROLYZED WHEAT PROTEIN, MARIS SAL/SEA SALT, METHYLTHIOPROPYLAMIDO ACETYL METHIONINE, OLEA EUROPAEA (OLIVE) FRUIT OIL, PANTHENOL, PERSEA GRATISSIMA (AVOCADO) OIL, PUNICA GRANATUM EXTRACT, RETINYL PALMITATE, SILK AMINO ACIDS, TOCOPHERYL ACETATE, BAMBUSA VULGARIS EXTRACT, GLYCERIN, NYLON-12, MYRISTOYL PENTAPEPTIDE-17.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.