Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
2 banned (Annex II)
3 restricted (Annex III)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
BUTYL ACETATE, ETHYL ACETATE, NITROCELLULOSE, TRIMETHYL PENTANYL DI - ISOBUTYRATE, ALCOHOL DENAT., ADIPIC ACID/NEOPENTYL GLYCOL/TRIMELLITIC ANHYDRIDE COPOLYMER, ISOPROPYL ALCOHOL, TRIPHENYL PHOSPHATE, CAMPHOR, AQUA/WATER, DIISOBUTYL ADIPATE, ACRYLATES COPOLYMER, ETOCRYLENE, CALCIUM PANTOTHENATE, CARTHAMUS TINCTORIUS (SAFFLOWER) SEED OIL, ASCORBIC ACID, GLYCYRRHIZA GLABRA (LICORICE) ROOT EXTRACT, HYDROLYZED SOY PROTEIN, HYDROLYZED ULVA LACTUCA EXTRACT, HYDROLYZED WHEAT PROTEIN, MARIS SAL/SEA SALT, METHYLTHIOPROPYLAMIDO ACETYL METHIONINE, OLEA EUROPAEA (OLIVE) FRUIT OIL, PANTHENOL, PERSEA GRATISSIMA (AVOCADO) OIL, PUNICA GRANATUM EXTRACT, RETINYL PALMITATE, SILK AMINO ACIDS, TOCOPHERYL ACETATE, BAMBUSA VULGARIS EXTRACT, GLYCERIN, NYLON-12, MYRISTOYL PENTAPEPTIDE-17.