Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
4 restricted (Annex III)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
water/aqua/eau, cetearyl alcohol, stearamidopropyl dimethylamine, glycerin, propanediol, behentrimonium methosulfate, cetrimonium chloride, dimethicone, isododecane, isohexadecane, citric acid, phenoxyethanol, caprylyl glycol, glyceryl stearate, ppg-3 fragrance (parfum), hydroxyethylcellulose, benzyl ether myristate, guar hydroxypropyltrimonium chloride, amodimethicone, polyquaternium-73, sodium benzoate, quaternium-87, isopentyldiol, disodium edta, butyrospermum parkii (shea) butter, sodium stearoyl glutamate, jojoba esters, c11-15 pareth-7, laureth-9, trideceth-12, hydrolyzed vegetable protein pg-propyl silanetriol, acetic acid, glycereth-26, sodium hydroxide, etidronic acid, potassium sorbate, helianthus annuus (sunflower) seed oil, pentaerythrityl tetra-di-t-butyl hydroxyhydrecinnamate, phospholipids, argania spinosa kernel oil, persea gratissima (avocado) oil, ascorbic acid tocopheryl acetate, copaifera officinalis (balsam copaiba resin, isomait, quaternium-95, tocopherol, panthenol, passiflora edulis seed oil, glycine soja (soybean) oil, euterpe oleracea fruit oil, hydrolyzed pea proteiri pg-propy! silanetriol, aloe barbadensis leaf extract, camellia sinensis leaf extract, cucumis sativus (cucumber) fruit extract, lycium barbarum fruit extract, persea gratissima (avocado) fruit extract, punica granatum extract, malus domestica fruit cell culture extract, alcohol, vitis vinifera (grape) seed extract, xant gum, lecithin, vitis vinifera (grape) fruit cell extract.