SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Acesulfame K
Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
Processing
nova 4
AdditivesModerate
6 flagged additive(s), worst MODERATE
1no nutri-score — nutrition contributes the lowest band
2MODERATE-concern additive floors band at "moderate"
3ultra-processed (NOVA 4) worsens band by one
4final band "high" (health-blend-v1)
Flagged additives
Sucralose — Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Potassium phosphates — Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Carrageenan — Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Polyphosphates — Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Carboxymethyl cellulose (CMC) — Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Acesulfame K — Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Nutrition Facts 4 servings per container Serving size 1 Shake50%—
11 fl oz50%—
Amount per serving Calories 160 % Daily Value* Total Fat 3g 4% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 20mg Sodium 220mg Total Carbohydrate 5g Dietary Fiber 2g 7% 10% 2% 7% Total Sugars 1g Incl 0g Added Sugars Protein 30g 0% 60% Vitamin D 6mcg30%—
Calcium 650mg 50% Iron10%—
Potassium 260mg 6% RECOMMENDED USAGE5%—
SHAKE WELL and SERVE COLD REFRIGERATE AFTER OPENING TO ENSURE BEST QUALITY5%—
STORE IN A COOL2.5%—
DRY PLACE PREMIER PROTEIN IS A REGISTERED TRADEMARK OF PREMIER NUTRITION COPYRIGHT 2022 PREMIER NUTRITION ALL RIGHTS RESERVED MADE IN THE USA FROM IMPORTED 31040017 141.25%—
92764 Vitamin A 230mcg1.25%—
Vitamin C 46mg 50% Vitamin E—
Vitamin K 30mcg 25% Thiamin—
Riboflavin 03mg 25% Niacin—
Vitamin B6 04mg 25% Folate 100mcg DFE—
Vitamin B12 06mcg—
59mcg folic acid—
Biotin 8mcg—
Pantothenic Acid 13mg 25% Phosphorus—
Lodine 37 mcg 25% Magnesium—
Zinc 28mg 25% Selenium 14mcg—
Copper 025mg 25% Manganese—
Chromium 8mcg 25% Molybdenum 11mcg 25% * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2‚000 calories a day is used for general nutrition advice WATER—
Nutrition Facts 4 servings per container Serving size 1 Shake (11 fl oz) Amount per serving Calories 160 % Daily Value* Total Fat 3g 4% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 20mg Sodium 220mg Total Carbohydrate 5g Dietary Fiber 2g 7% 10% 2% 7% Total Sugars 1g Incl 0g Added Sugars Protein 30g 0% 60% Vitamin D 6mcg 30% • Calcium 650mg 50% Iron 18mg 10% • Potassium 260mg 6% RECOMMENDED USAGE: SHAKE WELL AND SERVE COLD REFRIGERATE AFTER OPENING TO ENSURE BEST QUALITY, STORE IN A COOL, DRY PLACE PREMIER PROTEIN IS A REGISTERED TRADEMARK OF PREMIER NUTRITION COPYRIGHT 2022 PREMIER NUTRITION ALL RIGHTS RESERVED MADE IN THE USA FROM IMPORTED 31040017 14 - 92764 Vitamin A 230mcg 25% • Vitamin C 46mg 50% Vitamin E 38mg 25% • Vitamin K 30mcg 25% Thiamin 03mg 25% • Riboflavin 03mg 25% Niacin 4mg 25% • Vitamin B6 04mg 25% Folate 100mcg DFE 25% • Vitamin B12 06mcg 25% (59mcg folic acid) Biotin 8mcg 25% • Pantothenic Acid 13mg 25% Phosphorus 550mg 45% • lodine 37 mcg 25% Magnesium 90mg 20% • Zinc 28mg 25% Selenium 14mcg 25% • Copper 025mg 25% Manganese 06mg 25% • Chromium 8mcg 25% Molybdenum 11mcg 25% * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice WATER, MILK PROTEIN CONCENTRATE, CALCIUM CASEINATE, CONTAINS LESS THAN 1% OF COCOA POWDER PROCESSED WITH ALKAL), HIGH OLIC SUNFLOWER OIL OR SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, COFFEE EXTRACT, CAFFEINE, NULIN, CELLULOSE GEL AND CELLULOSE GUM, SALT, SUCRALOSE, ACESULFAME POTASSIUM, CARRAGEENAN, TRIPOTASSIUM PHOSPHATE, DIPOTASSIUM PHOSPHAIE, SODIUM HEXAMETAPHOSPHATE, VITAMIN AND MINERAL BLEND (DL - ALPHA-TOCOPHERYL ACETATE VITAMIN E), ZINC GLYCINATE CHELATE, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, NIACINAMIDE, PHYTONADIONE VITAMIN K11, POTASSIUM IODIDE, CHOLECALCIFEROL VITAMIN D3), COPPER GLUCONATE, CALCIUM D-PANTOTHENATE, MANGANESE SULFATE, SODIUM SELENITE, BIOTIN, SODIUM MOLYBDATE, FOLIC ACID, THIAMINE MONONITRATE VITAMIN B1], CYANOCOBALAMIN VITAMIN B12), PYRIDOXINE HYDROCHLORIDE VITAMIN B6), RIBOFLAVIN MITAMIN B2), CHROMIUM POLYNICOTINATE), MAGNESIUM PHOSPHATE, WlacDo SODIUM ASCORBATE CONTAINS MILK AND SOY *Source of Protein DISTRIBUTED BY: PREMIER NUTRITION EMERYVILLE, CA 94608 • CUSTOMER SERVICE (888) 836-8977 Tetra Pak® Tetra Prisma Aseptic
Decision read
Probably skip for everyday use
Probably skip
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
