Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
2 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
WATER (AQUA, EAU), GLYCERIN, ISOPROPYL PALMITATE, ZEA MAYS (CORN) STARCH, GLYCERYL STEARATE, CETYL ALCOHOL, PEG-100 STEARATE, FRAGRANCE (PARFUM), CEDRUS ATLANTICA (CEDAR) BARK OIL, LAVANDULA ANGUSTIFOLIA (LAVENDER OIL, COCOS NUCIFERA (COCONUT) OIL, MAGNESIUM SULFATE (EPSOM SALT), THEOBROMA CACAO (COCOA) SEED BUTTER, BUTYROSPERMUM PARKII (SHEA) BUTTER, TOCOPHERYL ACETATE (VITAMIN E), HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL, DIMETHICONE, STEARIC ACID, MAGNESIUM ALUMINUM SILICATE, XANTHAN GUM, DISODIUM EDTA, SODIUM HYDROXIDE, CHLORPHENESIN, PHENOXYETHANOL, ETHYLHEXYLGLYCERIN, ALUMINUM STARCH OCTENYLSUCCINATE