Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
3 banned (Annex II)
1 restricted (Annex III), 4 curated high-concern
3 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Aloe Barbadensis Leaf Extract (Juice), Aqua, Triethanolamine, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Lactose, Microcrystalline Cellulose, Glycerin, Peg-35 Castor Oil, Parfum, Retinyl Palmitate, Tocopheryl Acetate, Sodium Lactate, Sodium PCA, Glycine, Fructose, Urea, Niacinamide, Inositol, Lactic Acid, Hydroxypropyl Methylcellulose, Imidazolidinyl Urea, DMDM Hydantoin, Disodium EDTA, Citric Acid, Ascorbic Acid, Sodium Benzoate, Potassium Sorbate, Sodium Sulfite, CI 73360, CI 12085, Hexyl Cinnamal.